Bakery Coffee – Evansville, IN: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (812) 426-1011 to check today's hours. Know the hours? Send them to us.

Tap for directions

210 N St Joseph Ave, Evansville, IN 47712

Google Maps Apple Maps Waze Bing Maps

Address210 N St Joseph Ave, Evansville, IN 47712

Phone(812) 426-1011

StyleDonut shop

CountyVanderburgh County

Time zoneCentral Time

From city center3.9 mi west

About Bakery Coffee

Set at 210 N St Joseph Ave (47712), Bakery Coffee is a donut shop 3.9 mi west of the Evansville city center. Its listing also places it among bakery cafés.

Evansville has 34 places on our map that bake or sell fresh pastry, and this is one of them — about one per 3,394 people living in the city. Nearest alternative: Be Happy Pie Company at 2818 Mt Vernon Ave B, 0.5 mi away.

We have not been able to confirm a full weekly schedule for Bakery Coffee yet, so calling ahead at (812) 426-1011 is the safest bet. Bakeries often sell out of popular items by early afternoon.

This is one of 10 locations of the same brand in our directory.

At a glance

Listed as	Bakery café and Donut shop
Bakeries in Evansville	34
Nearest bakery	0.5 mi
Brand locations	10

Suggest an edit

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Cake donuts

Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.